Barbara Rayner
Barbara Rayner has joined The Center Club of Baltimore as Director of Catering. Rayner brings more than 30 years of experience in catering and event planning to her position at the Club.
Before joining The Center Club, Rayner worked at McCormick & Schmick’s for 20 years where she was Director of Sales and Catering. In her role there she served as a corporate sales trainer, and developed sales standards and a training matrix for all locations nationwide. In addition to her sales experience, she handled catering services for groups as large as 2,000 persons. Prior to McCormick & Schmick’s, Rayner was Director of Catering at the Rusty Scupper and a Sales Specialist with Martin’s Inc.
In addition to her corporate roles, Rayner has years of experience planning corporate and private events and weddings in and around Baltimore and San Francisco. Rayner resides in Baltimore City with her husband.
About The Center Club
Chartered in 1962, The Center Club is a five-star platinum city club providing warm hospitality, impeccable service and unparalleled cuisine to Baltimore’s emerging and established business, civic and non-profit leaders.
